Spruce St. Harbor Park Officially Opens Today! – Our Weekly Obession
Today is finally the grand opening of the highly anticipated Spruce Street Harbor Park along the Delaware River Waterfront. The riverside entertainment will extend south from the Independence Seaport Museum to include temporary elements like a floating pop-up restaurant and beer garden, a hammock lounge, fire pits, boardwalk, mister walk and urban beach.
Now through August 31st, Philly locals and visitors will get the chance to experience great times at this summer village. It will be open daily from 11am-1am and feature festivals, concerts, and amazing food/beverages.
Our favorite part may have to be “The Oasis,” a floating construction to house a restaurant and bar. Made up of three barges, a lily pad floating water garden, colorful seating and a net lounge that extends out over the river, The Oasis puts visitors right over the Delaware’s waters. The restaurant bar, named “Blue Anchor” consists of a walk-up window, with all-alfresco seating surrounding the converted serving spaces, including bright Adirondack chairs, picnic tables and bistro tables. Best of all – the Garces Group will handle the food and drink! Check out their menu below.
See you there?!
Blue Anchor Food Menu
Sesame Potato Roll, Tomato, Cheddar, Bibb, 1000 Island
Black Bean & Lentil, Tomato, Bibb, 1000 Island
Blue Anchor Special
Truffle-Mushroom, Caramelized Onions, Cheddar
Double Burger, Tomato, Bibb, Fries, Pickled Jalapeños, Cheddar
Romaine, Avocado, Blue Cheese, Egg, Smoked Bacon
with Sly Fox Cheddar Sauce
Fries topped with Braised Short Ribs & Sly Fox Cheddar Sauce
Burger or Grilled Cheese with Fries
Ice Cream Sandwiches
Dark Chocolate Mint-Chocolate Ice Cream
Sea Salt-Chocolate Chip-Vanilla Ice Cream
Old School Root Beer Float
Cracker Jack Sundae
BEER: Yards Brawler, Yards Philly Pale Ale, Yards Saison, Victory Summer Love, PBC Walt Wit, Neshaminy Creek Trauger Pilsner.
Beer selection will change throughout the summer.
SANGRIA: Red sangria made with pinot noir, apple brandy, triple sec and fresh seasonal fruit.
COCKTAILS: Root & Rye — Bulleit Rye, Art in the Age Root, orange bitters, fresh orange. Cocktail selection will change throughout the summer.
Blue Anchor Hours
Monday through Thursday: 4 p.m. to 10 p.m.
Friday: 4 p.m. to 11 p.m.
Saturday: 11 a.m. to 11 p.m.
Sunday: 11 a.m. to 10 p.m.
Bar hours are:
Monday through Wednesday: 4 p.m. to 11 p.m.
Thursday through Friday: 4 p.m. to 1 a.m.
Saturday: 11 a.m. to 1 a.m.
Sunday: 11 a.m. to 11 p.m.
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